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Core Group
Nigel Halford
Action Chair, WG1 Leader
Rothamsted Research
nigel.halford@rothamsted.ac.uk
United Kingdom
United Kingdom
Neil Buck
Action Vice Chair, Grant Holder Scientific Representative
ILSI Europe a.i.s.b.l.
neil.buck@genmills.com
Belgium
Belgium
Małgorzata Starowicz
MC Member, Science Communication Coordinator, WG1 Co-Leader
Institute of Animal Reproduction and Food Research
m.przygodzka@pan.olsztyn.pl
Poland
Poland
Kristina Kukurova
MC Member, Grant Awarding Coordinator
National Agricultural and Food Centre
kristina.kukurova@nppc.sk
Slovakia
Slovakia
Elena Baldoni
MC Member, WG2 Leader
IBBA-CNR National Research Council
elena.baldoni@cnr.it
Italy
Italy
Viktor Korzun
MC Member, WG2 Co-Leader
KWS SAAT SE & Co. KGaA
viktor.korzun@kws.com
Germany
Germany
Jane Parker
MC Member, WG3 Leader
University of Reading
j.k.parker@reading.ac.uk
United Kingdom
United Kingdom
Christine Nowakowski
WG3 Co-Leader
General Mills
cnowakow@umn.edu
United States
United States
Tanya Curtis
WG4 Leader
Curtis Analytics Ltd
curtistanya4@gmail.com
United Kingdom
United Kingdom
Zuzana Ciesarova
MC Member, WG5 Leader
National Agricultural and Food Centre
zuzana.ciesarova@nppc.sk
Slovakia
Slovakia
Vural Gökmen
MC Member, WG5 Co-Leader
Hacettepe University Department of Food Engineering
vgokmen@hacettepe.edu.tr
Turkey
Turkey
Action CA21149

Reducing acrylamide exposure of consumers by a cereals supply-chain approach targeting asparagine. ACRYRED’s challenge is to establish a multi-disciplinary research and communication network on reducing acrylamide formation, involving the entire value chain from grains to consumer products.

Visit COST Page
What is COST?

COST (European Cooperation in Science and Technology) is a funding agency for research and innovation networks. Our Actions help connect research initiatives across Europe and enable scientists to grow their ideas by sharing them with their peers. This boosts their research, career and innovation.

www.cost.eu
Action Details

MoU – 063/22
CSO Approval date – 27/05/2022
Start date – 18/10/2022
End date – 17/10/2026

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